My first culinary story from Arabian book is hummus ,a short but delicious story.Sit here and listen it
Servings:1
Difficulty :low
Ingredients:
1 can of chick peas (400 g)
2 cloves of garlic
1 table spoon of tahini
1 table spoon extra virgin olive oil
1 table spoon fresh lemon juice
1 tea spoon cumin powder
Cooking steps:
1.Drain the water from the chick peas and rinse the chick peas with fresh cold water.
2.To obtain a smooth hummus peel each bean of chick pea.
peel the chick peas
3.Put all the ingredients in a small blender.
4.Blend until you get a smooth paste.
5.Taste and adjust the salt.
6.Put the hummus in a dip plate and decorate it.I used small chopped tomatoes and parsley plus some olive oil ,cumin powder and paprika.
Enjoy!
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